Aqua Frescas translate to “fresh waters” in spanish.They are made by blending fruits with sugar and water.For the Mango aqua fresca we are using fresh mango, orange juice, mintleaves and to add a twist to it pani puri masala.
Note: I made the drink at a holi meetup as a demo,the pictures were clicked by my friend Anita at http://www.anitamokashi.com/
2 cups chunked ripe mangoes( Use juice if you do not have fresh mango)
2 cups orange juice (always extract the juice separately and add, do not blend the oranges)
handful of fresh mint leaves
mint sprig for garnish
1 tablespoon of lemon juice
1 tablespoon pani puri masala
sugar( depending on the sweetness of your mangoes, if mangoes are sweet you wont need sugar)
1.Blend the mangoes, lemon, orange juice along with the mint.
2.Apply lemon juice to the rim of a martini glass and apply pani puri masala to the rim.Transfer the juice mixture to the glass and serve with a slice of lemon and sprig of mint as garnish.
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